Molecular Gastronomy - Parmesan Spaghetti

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1. Hello, which made pasta parmesan?
2. Hola, donde hechas la pasta de parmesano? 
3. I am truly amazed by what you can do! You have earned a subscribe
4. I'm lost....what's the fork thing? What is that thing that he made? What's up with this thing where you mix flavors? I'm so confused and very curious about this thing. Someone inform me
5. I always dreamed of becoming a chef, so these videos (to me) make me want to become a chef even more. Thanks MOLECULE-R Flavors.
   Ps- I love your kits (never been able to complete one with out something happening though) Love Your channel ;)
6. couldn't you use sodium citrate to emulsify the entire mixture then add agar agar?
7. I'm hopefully about to get the Molecule-R starter kit with 1 pound of each ingredient!
8. divertido :D 
9. It bothers me that you didn't scoop out all of the stuff into the pan😖 It's my OCD
10. Finally..... :)
11. Fajny film!!!